Layer cottage cheese with strawberries, raspberries, and blueberries for a quick protein-rich parfait-style lunch.
MBy mhp
Servings
2
2 cup Cottage cheese
1 cup Strawberries
0.75 cup Raspberries
0.75 cup Blueberries
2 tsp Honey
Calories
640 kcal
Protein
25g
Carbs
90g
Fat
22g
Fiber
4g
Sugar
53g
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Sarah M. · Melbourne, AU
Prep
1. Hull and slice the strawberries. Gently pat the raspberries and blueberries dry if needed.
1 cup Strawberries,
0.8 cup Raspberries,
0.8 cup Blueberries
Assemble
2. Divide the cottage cheese between 2 glasses or bowls. Layer with the strawberries, raspberries, and blueberries.
2 cup Cottage cheese
Finish
3. Drizzle with honey and serve immediately, or chill for 10 minutes before serving.
2 tsp Honey
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