Fresh strawberry sweetness meets zippy lime and smoky mezcal in a simple, colorful cocktail that’s easy to batch.
ABy Annebala
Servings
2
4 oz Mezcal
2 oz Fresh lime juice
8 piece Fresh strawberries
1.5 oz Simple syrup
4 oz Soda water
2 cup Ice
1 piece Lime (for garnish)
2 piece Fresh strawberries (for garnish)
Calories
487 kcal
Protein
1g
Carbs
90g
Fiber
2g
Sugar
49g
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Make Strawberry Purée
1. Hull the fresh strawberries and add them to a cocktail shaker or small blender. Muddle or blend until you have a smooth purée.
8 piece Fresh strawberries
2. Add the mezcal, fresh lime juice, and simple syrup to the strawberry purée in the shaker. Fill with ice and shake hard for 12–15 seconds until the shaker is frost-cold on the outside.
4 oz Mezcal,
2 oz Fresh lime juice,
1.5 oz Simple syrup,
1 cup Ice
Build & Serve
3. Fill two tall glasses with fresh ice. Double-strain the cocktail mixture through a fine-mesh strainer evenly between the two glasses to remove strawberry seeds.
1 cup Ice
4. Top each glass gently with soda water — stir once with a bar spoon to combine without losing the fizz.
4 oz Soda water
5. Garnish each glass with a lime wheel and a fresh strawberry on the rim. Serve immediately.
