Serve cottage cheese with a side of mixed berries and folded slices of pepper jack for a balanced no-cook snack plate.
MBy mhp
Servings
1
1 cup Cottage cheese
4 piece Strawberries
0.25 cup Raspberries
0.25 cup Blueberries
2 slice Pepper jack cheese
Calories
738 kcal
Protein
35g
Carbs
75g
Fat
35g
Fiber
3g
Sugar
40g
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Sarah M. · Melbourne, AU
Prep
1. Hull the strawberries and slice them if large. Fold the pepper jack cheese slices into loose ribbons or quarters for easy snacking.
4 piece Strawberries,
2 slice Pepper jack cheese
Assemble
2. Spoon the cottage cheese onto a plate or into a shallow bowl. Arrange the strawberries, raspberries, blueberries, and pepper jack cheese alongside it in separate clusters.
1 cup Cottage cheese,
4 piece Strawberries,
0.2 cup Raspberries,
0.2 cup Blueberries,
2 slice Pepper jack cheese
Serve
3. Serve immediately as a sweet-and-savory protein plate, alternating bites of cottage cheese, mixed berries, and pepper jack cheese for balance.
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